Print the PDF of the Dessert Menu for Travinia Italian KitchenDESSERTS



CRÈME BRÛLÉE 6

Rich baked egg custard with a brittle crust of caramelized sugar, topped with whipped cream and a strawberry.

TIRAMISU 8

Layered creamy rum flavored mascarpone cheese, espresso soaked lady fingers, espresso sauce.

CHOCOLATE DECADENCE CAKE 8

Rich moist chocolate layer cake, vanilla bean ice cream, fresh strawberries.

Lemon Ricotta CHEESECAKE 8

Blueberry compote.

APPLE CROSTATA 8

A warm baked crust with apple filling, pecans, caramel, vanilla bean ice cream.

 

 
 

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