
Experience contemporary casual Italian cuisine with impeccable service... committed to using the freshest ingredients, our restaurant displays a passion for Italian food which can be seen in both our lunch and dinner menus. Begin with a crisp house salad or a Granny Smith apple salad and warm Italian bread. Fresh chicken, veal and seafood dishes. Pastas...cream sauces, robust marinaras. Our Sinatra Chicken is a locals favorite along with Veal Saltimbocca and Seafood Pescatora. Accompany your meal with a selection from our award winning wine list and finish your meal off with one of our handmade desserts.

SMALL PLATES
RUSTIC BRUSCHETTA
Tomatoes, E.V. olive oil, garlic, shaved reggiano parmesan over lightly toasted crostini.
PRINCE EDWARD ISLAND MUSSELS
Simmered in garlic, Anisette liqueur, white wine, lemon butter & roma tomatoes, served with crostini.
MOZZARELLA CAPRESE
Fresh buffalo mozzarella, vine ripe red & yellow tomatoes, basil & our creamy balsamic vinaigrette.
PAN FRIED CALAMARI
Pan fried calamari tossed with garlic butter, cherry peppers, banana peppers & marinara sauce.
ITALIAN NACHOS
Lightly fried chips layered with Italian sausage, black olives, tomatoes, scallions, banana peppers & an asiago cream sauce.
CRABBY SHRIMP ALFREDO DIP
Backfin lump crabmeat, shrimp, spinach & artichokes in a double cheese alfredo sauce, served with crostini.
ANTIPASTO SALAD
Prosciutto, Genoa salami, buffalo mozzarella, calamata olives, artichoke hearts, roasted tomatoes & E.V. olive oil.
LOBSTER RAVIOLI
Lobster stuffed ravioli with a creamy sundried tomato & tarragon sauce. small/entree
DON & NORMA'S VEAL SAGE RAVIOLI
Veal stuffed ravioli with ricotta, sage, herbs, mushrooms, spinach & an asiago cream sauce. small / entree
CRAB CAKE TRAVINIA
One of our signature jumbo lump crabcakes, served with a side of our spinach-roasted tomato orzo pasta. one / two
SEARED SCALLOPS
Pan seared scallops with basil oil served over artichoke-pesto risotto. two / four
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SOUPS & SALADS
Caesar, Balsamic Vinaigrette, Mustard Vinaigrette, Buttermilk Garlic & Herb Vinaigrette
today’s homemade soup & salad
Choice of today’s soup made fresh daily with a house or Caesar salad.
travinia’s house or Caesar salad
Our traditional house salad with any signature dressing or our
classic Caesar tossed in our homemade Caesar dressing.
Topped with herb croutons & shaved reggiano parmesan.
SPINACH & GOAT CHEESE SALAD
Lightly fried goat cheese medallions, red onions & diced
egg, baby spinach, hot pancetta dressing.
granny smith apple salad
Belgian endive, toasted pecans, red grapes, gorgonzola
cheese & a semi-sweet port-wine vinaigrette.
prosciutto & arugula salad
Arugula, thinly sliced prosciutto, shaved reggiano, E.V. olive oil
with homemade pesto & drizzled with truffle oil.
Fresh Berry Salad
Mixed field greens with strawberries, blueberries,
raspberries & blackberries, tossed w/toasted pecans &
a honey-lime vinaigrette.
tuscan chopped salad
Romaine, arugula & frisee with black olives, mushrooms,
roma tomatoes, garbanzo beans, artichoke hearts, hearts
of palm, pancetta, peppers & red onions. Topped with
goat cheese & a mustard vinaigrette.
ADD TO ANY SALAD - Shaved Chicken • Grilled Chicken Breast • Calamari • Shrimp • Salmon • Tuna
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HOMEMADE PIZZAS
MARGHERITA
Roasted tomatoes, fresh mozzarella & basil.
PEPPERONI
Pepperoni, fresh mozzarella & a classic red sauce.
PHILLY CHEESE STEAK
Wild mushrooms, carmelized onions & provolone cheese.
CHEF’S PIZZA OF THE DAY
Daily special handmade pizza.
WHITE PIZZA
Grilled chicken, wild mushrooms, fresh mozzarella & fresh basil.
BLACKENED CHICKEN ALFREDO
Blackened chicken, parmesan alfredo sauce & fresh mozzarella.
UNCLE TONY’S FAVORITE
Italian sausage, sliced red onions, pepperoni, fresh
mozzarella with a classic red sauce.
BBQ CHICKEN
Chicken, BBQ sauce, fresh mozzarella & diced red onions.
PROSCIUTTO PINEAPPLE
Shaved prosciutto, fresh mozzarella & pineapple.
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PASTA
ADD TO ANY pasta
Shaved Chicken • Grilled Chicken Breast • Meatballs • Italian Sausage • Calamari • Shrimp • Salmon • Tuna
angel hair bolognese
The classic with our homemade meat sauce.
add meatballs or Italian sausage
sausage & peppers rustica
Italian sausage, sautéed peppers and onions, oregano &
basil tossed with penne in our spicy marinara sauce,
topped with fresh mozzarella.
classic fettuccine alfredo
Rich egg fettuccine tossed in our own alfredo cream sauce
with minced garlic, nutmeg & chives.
homestyle cannelloni
Pasta shells stuffed with sliced grilled chicken, ricotta cheese & chives topped with tomato cream sauce.
pasta carbonara
Penne pasta with grilled chicken, peas, pancetta & cream sauce.
Pappardelle w/vodka sauce
Vodka and tomato infusion with prosciutto, parmesan, snap peas,
hot red peppers & cream.
pasta mia nona
Bowtie pasta, shaved grilled chicken, mushrooms & roasted
tomatoes tossed in an asiago cream sauce.
rigatoni w/braised short rib
bolognese sauce
Short Rib Bolgnese sauce over rigatoni & mascarpone cheese.
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HOUSE FAVORITES
lasagna bolognese
Layered pasta sheets with our homemade Bolognese sauce
with mozzarella, ricotta, romano & parmesan.
sinatra chicken
Pan seared chicken breast topped with smoked pancetta,
mozzarella cheese & a light semi-sweet Grand Marnier
cream sauce with pasta.
Eggplant Parmesan
Lightly breaded with Italian bread crumbs, fresh mozzarella & tomato sauce.
chicken piccata (Francese Style)
Sautéed in lemon butter, white wine, capers & garlic over capellini.
chicken or veal
chicken scaloppine
Chicken breast, artichoke hearts, mushrooms & smoked pancetta
sautéed in lemon butter with a side of capellini.
chicken or veal
chicken Parmesan (Pomodoro Style)
Lightly breaded with Italian bread crumbs, topped with fresh
mozzarella & served over herbed linguine with housemade
pomodoro sauce.
chicken or veal
chicken marsala
Thin pounded medallions in an aged Florio Marsala wine
demi-glaze topped with Fontina cheese & cremini
mushrooms over angel hair.
chicken or veal
veal saltimbocca
Tender veal sauteed with smoked pancetta & spinach in lemon butter with a side of pasta.
hickory smoked Braised Short Rib
With natural jus, served with garlic mashed potatoes.
MADEIRA FILET
Grilled Angus filet, Madeira wine demi-glaze,
cremini mushrooms, topped with a gorgonzola butter,
served with garlic mashed potatoes.
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Seafood
seared ahi tuna
Sashimi grade tuna, crusted with seasonings served medium
rare over field greens with mango, avocado, fresh ginger &
wasabi with a honey-lime vinaigrette.
scampi travinia
Jumbo shrimp sauteed in garlic butter, herbs, diced roma
tomatoes & lemon white wine sauce with capellini.
shrimp messina
Sauteed shrimp, mushrooms, spinach, toasted pine nuts & lemon butter over capellini.
flounder parmesan
Lightly crusted with homemade Italian bread crumbs & sauteed
with lemon butter & capers served with a side of
spinach-roasted tomato orzo pasta.
pine nut encrusted salmon
Fresh salmon encrusted with a dijon herb pine nut crust with
rustic grilled vegetables, finished with roma tomatoes &
a basil infused lemon butter.
Seafood Stuffed Shells
Lump crab, grilled salmon & shrimp with ricotta &
a lemon dill cream sauce.
seafood pescatora
Clams, calamari, mussels, scallops & shrimp tossed in our spicy
pescatora sauce with garlic & basil over linguine.
Grouper piccata
Lightly dredged in egg wash & seasoned flour, pan sautéed
with roasted capers & lemon butter, served with Tuscan risotto
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DESSERTS
B&B Chocolate Ganaché Cake
Italian Creme Cake
Vanilla Bean Créme Bruleé
Featured Daily Cheesecake
Cannoli
Tiramisu

